Traditional Italian whole artichokes with stem, carefully prepared and preserved in extra virgin olive oil. Tender, flavourful and beautifully rustic, these artichokes are a true antipasto classic and a standout addition to any gourmet platter.
The inclusion of the stem adds extra texture and sweetness, making them perfect for elegant serving or hearty Mediterranean-style dishes
Perfect For
• Antipasto & grazing platters
• Pizza & focaccia toppings
• Pasta, risotto & grain dishes
• Salads & Mediterranean bowls
• Served warm as a side dish
